Xov xwm

Nyob rau yav tav su sov, Ib qho qab zib thiab qaub strawberry cheese mousse khob.

Tsis muaj ntxiv, tsis tsawg, tsuas yog txoj cai.

Khoom noj khoom haus:

Strawberry (125g), Cream cheese (25g), Mike (10g), Lub teeb cream (100g)

Castor qab zib (20-25g), Gelidine (6g), dej khov (tus nqi tsim nyog),

Dej txias (10g, li 6 khob dej).

Kauj Ruam 1: Ntxuav lub strawberry, ntws, tshem tawm Strawberry qia thiab txiav mus rau hauv me me pieces.

Kauj Ruam 2: Muab cov txiv pos nphuab tso rau hauv lub processor thiab ntxuav cov txiv pos nphuab.Lim thiab pov tseg cov noob.Nyob rau tib lub sijhawm, soak gelidine hauv dej khov thiab tshem tawm.Qhuav nws nrog kub rwb thaiv tsev dej nyob rau hauv dej txias, thiab tso tseg.

Kauj Ruam 3: Ntxiv cov suab thaj rau lub teeb ci thiab nplawm kom txog thaum 5 lossis 6 lub ntsiab lus, qhov tshwm sim ntawm cov nplej tuaj yeem ua tau.

Kauj Ruam 4: Yeej cov cheese nrog mis nyuj kub rwb thaiv tsev dej kom txog thaum tus.Ntxiv rau lub teeb cream thiab do zoo.

Kauj ruam 5: Tom qab ntawd ntxiv strawberry puree thiab sib tov zoo.Thaum kawg, maj mam ntxiv cov gelatin thiab sib tov zoo.

Kauj Ruam 6: Muab sib npaug rau hauv khob thiab tso rau hauv tub yees li ob mus rau peb teev.(Ua ntej npaj strawberry cheese mousse muab tshuaj txhuam, txiav cov txiv pos nphuab thiab lo rau ntawm ntug ntawm lub khob kom garnish.)